New Delhi, India – July 24, 2023 – The Academy of Pastry Arts (APCA) announced the launch of its highly anticipated Certificate Course in Eggless Free Baking. This comprehensive program is meticulously designed for beginners seeking to master the art of eggless baking and explore the world of delightful desserts. With a focus on providing hands-on experience and a strong foundation, this course is set to commence on September 4, 2023, at the APCA Gurgaon campus.
The Certificate Course in Egg Free Baking spans a duration of six weeks, allowing students to immerse themselves in an enriching culinary journey. Classes will be held from Monday to Friday, from 9 am to 5 pm, providing ample time for participants to refine their baking skills under the expert guidance of our seasoned instructors.
Our commitment to offering an exceptional learning experience, the course fee of Rs 2,25,000 is all-inclusive, covering various essentials. Each student will receive a chef uniform, a tool kit comprising essential baking equipment, a wide range of high-quality ingredients, and a comprehensive recipe book to enhance their culinary prowess. Furthermore, students will have the pleasure of consuming or taking home the delectable creations they make during the classes.
One of the key highlights of this program is the grand graduation ceremony where students will be awarded a certificate from APCA, symbolizing their successful completion of the course. This prestigious recognition will serve as a testament to their dedication and newly acquired skills in the realm of egg free baking.
The Certificate Course in Eggless Free Baking caters to individuals with little to no prior experience in baking. It provides a solid foundation by starting with the basics and gradually progressing towards advanced techniques. Students will gain a comprehensive understanding of the principles and methods behind eggless baking, equipping them with the knowledge to create an array of delicious desserts.
APCA takes pride in delivering an unparalleled learning experience, and this course is no exception. With a hands-on approach, students will have the opportunity to experiment, explore, and perfect their techniques. Our experienced instructors will provide personalized guidance, ensuring that each participant receives the attention they need to develop their skills to the fullest.
While the course fee includes all essential components, it is important to note that accommodation, travel, lunch, kitchen shoes, and any other personal expenses are not included
Enrollment for the Certificate Course in Egg Free Baking is now open, and spaces are limited. Interested individuals are encouraged to secure their spot at the earliest to embark on this extraordinary culinary journey.